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Lil Chef’s Club: Crafting Italian Classics πŸ•πŸ

8 September | 11:00 am - 1:00 pm

Join us at Magazine St. Kitchen for a fun-filled Pasta and pizza-making workshop for kids!

Our hands-on workshop invites young chefs to dive into dough-tossing, sauce-spreading, and pasta-shaping!

Kids will learn essential cooking skills such as food safety and hygiene, ingredient identification, chopping techniques, dough-making, flavour balancing, and more.

Sign up now for lots of delicious fun and culinary adventures!

Date and Time:

September 8th 2024: 11:00 am to 1:00 pmΒ 

Β Price:

INR 3,000 + 5% tax

Age Group:

8 – 15 years


Magazine St. Kitchen,13-A, Gala No. 3/4/5, Magazine St. in Devidayal Mill, Reay Road East, Darukhana, Byculla, Mumbai, Maharashtra 400010

Please note: The dining room is located on the 1st floor and does not have elevator access.

Cancellation Policy:

If you can’t make it to the event, please get in touch with our team at least 48 hours prior to the event date. We will issue a credit note of 50% which you can use across our brands (The Table Colaba, Mag St., Mag St. Bread Co, Events at Magazine St. Kitchen). We cannot issue any credit notes or refunds less than 48 hours before the event.

Have a query? Get in touch!

Contact: +91 99878 97207 | events@foodmatters.in


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8 September
11:00 am - 1:00 pm