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Little Chefs Summer Internship

12 June - 7 July

Send your Little Chefs to Magazine St. Kitchen for a 5 day hands-on cooking Summer Internship

Join us for a fun-filled 5-day cooking workshop designed especially for kids! Over the course of the workshop, your child will learn the basics of cooking and gain hands-on experience in the kitchen. Our experienced Chefs from Food Matters Group will guide them through a variety of exciting recipes, teaching them valuable skills like measuring, mixing, chopping, and baking.

At the end of the workshop, your child will take home a collection of recipes and cooking tips, as well as memories that will last a lifetime. This is a wonderful opportunity for your child to develop a love of cooking and gain the skills they need to become confident and creative chefs!

The internship will entail:
1. Bakery Essentials

A selection of breads

with Chef Minhaz and Chef Rajesh

2. Dim Sum

Gyoza with it’s filling

with Chef Manish

3. Italian

Tortellini with it’s filling

with Chef Aniket

4. American

Burgers & Sandos

with Chef Aniket

5.  Asian

Stir Fried Noodles & Fried Rice

with Chef Manish

Please note: Some dishes may contain egg, and cannot be made eggless. All tools and ingredients will be provided at the venue.


– A 5-day workshop.

– An apron & a kitchen tool kit.

– Recipe sheets.

– Refreshments at the venue.

Skills Taught

Food safety & hygiene

Knife Skills, Cutting Techniques

Identification of correct ingredients

Using the right tools

Principles of cooking 

Sauces & Fillings

Bakery Concepts – Proofing & Resting

Balancing Flavours

Kitchen vocabulary

Plating and presentation 

Date & Time

June 12th to 16th June – 10:00 AM TO 12:00 PM

June 26th to June 30th- 10:00 AM TO 12:00 PM

July 3rd to July 7th – 10:00 AM to 12:00 PM

Age Group

7 – 12 years 

Ticket Price

INR 12,500 per head, for a 5 day intensive internship.

The ticket price also includes an apron and a kitchen tool kit.


Magazine St. Kitchen

Devidayal Compound, Darukhana, Reay Road, Mumbai, Maharashtra 400010

Cancellation Policy

If you can’t make it to the event, please get in touch with our team. If you inform us at least 48 hours prior to the internship commencement date, we’ll adjust 50% of it against any other event or issue a gift voucher that you can use across our brands (The Table, Mag St. Cafe, future events at Magazine St. Kitchen*, or direct orders at any of our delivery brands). Please note any cancellations on the day before the event will not be possible.

*all our events have different formats.

Get in touch with us:

Ahana : +91 77389 73468

[email protected]


The numbers below include tickets for this event already in your cart. Clicking "Get Tickets" will allow you to edit any existing attendee information as well as change ticket quantities.
June Intake I | Summer Internship Tickets - 12th June to 16th June
2 available
June Intake II | Summer Internship Tickets - 26th June to 30th June
July Intake I | Summer Internship Tickets - 3rd July to 7th July


12 June
7 July