Diamonds for Breakfast

Diamonds for Breakfast

By Gauri Devidayal & Vishwas Kulkarni

Cool stories from Bombay’s hottest kitchen

They say that if you really don’t like someone, you should encourage them to open a restaurant. In this tell-all book, first time Bombay restaurateurs Gauri Devidayal and Jay Yousuf spill the beans about running one of the city’s most loved dining establishments. From overcoming failed relationships to surviving a global pandemic, from literally dousing a fire in the kitchen to keeping their cool when an air conditioner came crashing down on a guest, this is one sexy smorgasbord for anyone hungry for an insider’s take on the F&B business. Moreover, Diamonds for Breakfast is also a multi-starrer featuring rockstars and Bollywood producers, socialites and politicians, gangsters and priests, freaks and geeks. Don’t take it with a pinch of salt. It’s all real.

Language: English

Publisher: AuthorsUpFront

Publication date: February 2023

ISBN: 978-93-5759-852-1

495.00

  • 145
    PAGES
  • PAPERBACK
    TYPE

Praise for the Book

ABOUT THE AUTHORS

Gauri Devidayal

Gauri Devidayal, an accidental co-founder of the Food Matters Group, unwittingly set herself up to run a thriving restaurant business; while being a qualified Chartered Accountant from the University College London. Besides that, she also runs a podcast called .

Vishwas Kulkarni

A graduate of Bard College, Vishwas has been writing Bombay stories for over two decades. As a features writer at Mumbai Mirror, he discovered the world’s first nudist colony in British India; at Yahoo! India, he profiled a rickshaw driver who invented a genre of tinny pop music known as ‘dhinchak’; in Mid Day he uncovered one art scam after another! Vishwas had also written a 10-episode web series for Lionsgate Studios and held senior editorial roles with top publications in Bangkok and Dubai.