Careers

 

Our Team and Unleash Your Potential

At Food Matters India Pvt Ltd, we believe in nurturing young, dynamic, and passionate individuals who are eager to make their mark in the Hospitality Industry. As we continue to expand, we have exciting career opportunities available for talented individuals who possess the right attitude and a genuine love for exceptional service. Join us and embark on a rewarding journey with endless possibilities.

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F&B Supervisor

Restaurant: Mag St.
Location: Bandra
Experience: 3 to 4 years in supervisory role
Requirement:

  • A degree or diploma in hospitality management or a related field can be advantageous.
  • Knowledge of service standards, menu planning, food preparation, inventory management, and health and safety regulations.
  • A comprehensive understanding of food and beverage items, including menu items, ingredients, preparation methods, and pairings.

Salary/Stipend: Fitment will be done in accordance with Knowledge and Experience

Apply Now

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Bar Supervisor

Restaurant: Mag St.
Location: Bandra
Experience: 3 to 5 years in bar or beverage service area.
Requirement:

  • A degree or diploma in hospitality management and WSET certification are advantageous.
  • Proficiency in preparing a wide range of cocktails, familiarity with different types of spirits, wine, and beer, and an understanding of mixology techniques.

Salary/Stipend: Fitment will be done in accordance with Knowledge and Experience

Apply Now

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Captain

Restaurant: Mag St.
Location: Bandra
Experience: 3 to 4 years
Requirement:

  • A degree or diploma in hospitality management or a related field is advantageous.
  • A comprehensive understanding of food and beverage items, including menu items, ingredients, preparation methods, and pairings.

Salary/Stipend: Fitment will be done in accordance with Knowledge and Experience

Apply Now

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Steward

Restaurant: Mag St.
Location: Bandra
Experience: 2 to 3 years
Requirement:

  • Knowledge of food and beverage.
  • Familiarity with basic service techniques and standard operating procedures in a restaurant or food service setting.

Salary/Stipend: Fitment will be done in accordance with Knowledge and Experience

Apply Now

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Interns

Restaurant: Mag St. Bread Co.
Location: Byculla
Experience: Freshers
Requirement:

  • Currently pursuing a Hotel Management/Bakery Course and in need of training as part of the curriculum.
  • Enthusiastic individuals eager to learn from experienced professionals.

Salary/Stipend: ₹5000 per month

Apply Now

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