Successfully establishing leading hospitality brands across Mumbai
“Of course food matters, but our endeavour is to give you not just a delicious and comforting meal, but also an unforgettable experience, the memory of which lingers on long after and makes you crave it again. At our restaurants, we want to make you feel at home, away from home. And at your home, we want to bring this experience to you in the best way we can.
This business, like our daughter, has given us sleepless nights. This business, like our daughter, is something we love more than ever.”
Explore our Brands
The Table is the flagship casual fine dining restaurant under the Food Matters Group. It has a globally inspired menu influenced by the San Francisco style of cooking.
Comfort • Conscious • Community
Mag St. Cafe is committed to offering the best comfort food with a creative twist. With two outlets - Mandlik Road, Colaba and One Lodha Place, Lower Parel, it has become a favorite among the community, and the the go-to place for all meals and all age groups. So whether you're in the mood to get that ‘me time’ with a hot chocolate, a breakfast date with coffee and a flaky butter croissant, a pizza with your colleagues or a cocktail before hitting the town, the 2 outlets will be your default destinations.
Let's Blow Some Steam
Team Food Matters came together for an annual offsite trip to blow some steam, indulge in cricket and bond together.
A PROUD ALLY
Team Food Matters celebrated pride month by paying homage to the LGBTQ+ community with a rainbow pizza box and pride cruffin.
A SHIFT TO SUSTAINABILITY
Eliminating majority of plastic packaging across all brands. Using re-usable and sustainable packaging has been vital for team Food Matters' shift to sustainability.
Join us at our Events VIEW ALL
Little Chefs Summer Internship
Mag St. Art Walks – June Edition
Smoke Table by Chef Chris at Mag St. Kitchen
Vinopedia – June Edition
Looking for a Catering Service?GET IN TOUCH
Meet our Team VIEW ALL
Gauri Devidayal Co-Founder & Director, The Food Matters Group
Gauri Devidayal, is the accidental co-founder of Food Matters Group who was supposed to be on a one year sabbatical but still ...
Jay Yousuf Co-Founder & Director, The Food Matters Group
Jay Yousuf, founder of Food Matters Group, is always late for everything except food and cocktail tastings He lives vicariously ...
Sushant Kule Operations Head
A number that's on speed dial for most of South Bombay and team Food Matters The go to for all things operations related - ...
Louis Gomes Head Chef, The Table
A true task master and taste maker at The Table Known to be extra generous on the rare occasion he is seen smiling or taking it ...
Biswanath Patra Sous Chef, The Table
Fondly known as chef Pats by team Food Matters - his spirit and jovial nature make him a delight to work both in and outside the ...
Kalpesh Kamble Head Chef, Mag St. Toppings & Mag St Cafe
If he gets comfortable around you, you’ll see a completely different side to Chef Kalpesh- other than his usual shy demeanour A ...
Shivram Parkhi Head Chef, Mag St. Cafe & Miss T
Mistaken for a Thai mafia head on most occasions but far from it in reality, chef Shivram is as zen as one can be in the kitchen ...
Ajay Singh Rana Head Chef, Iktara
Chef Ajay always envisioned becoming a model but his love for cooking landed him in the kitchen And even though he works behind a ...
Bhushan Rane General Manager, The Table
An infectious smile and an ever ready to help attitude has scored Bhushan major brownie points with the patrons of South Bombay, ...
Ravishankar Maurya Restaurant Manager, The Table
What's common between the Shaka Laka Boom Boom pencil and Ravishankar They both magically get exactly what they want! You're sure ...
Vinay Naik Restaurant Manager, Mag St. Cafe - Colaba
He just become a dad but his dad jokes have been his go to since the longest one can remember From managing his proverbial babies ...
Ramesh Kedar Restaurant Manager, Mag St. Cafe - Colaba
A memory that can never fault him, Ramesh’s motto in life is to make people happy! And with his sharp memory he knows exactly ...
Gopal Gound Manager, Mag St. Bread Co
Gopal is a BGMI - Battle Ground Mobile India, bot player! Only the hardcore gamers will really get this When he is not gaming, ...
Pratik Powale Assistant Restaurant Manager, Mag St Cafe - Lower Parel
Pratik puts his faith in the process and believes that with time you will reap the results Just follow the process! Apart from ...
Raveena Singh Events & Compliance Manager
Raveena is the events co-ordinator at Food Matters and has kept all our venues extremely eventful since she joined Having ...
Prerna Bhandari Brands & Communications Manager
With years of content, communications, and branding experience in the hospitality, architecture, wildlife, and entertainment ...
Venkatesh Namdar Head of Beverages, The Table
The actual star of the hit netflix series Bad Boy Billionaires - India! A boss behind the bar, someone who works his charm and ...
Durgesh Singh Beverage Manager, The Table & Mag St. Cafe
A rebel in his own right! Durgesh has gone on to make a career out of something that is banned in his native place A seasoned ...
Yashomeena HR Head
All about being MAD - Making a difference! A firm believer in the philosophy of "Hire character Train skills" Yashomeena has over ...
Striving for Excellence
#78 ON ASIA’S 50 BEST RESTAURANT 2023 LIST
The Table featured on Asia's 50 Best Restaurant List For the second consecutive year, this time at the 78th position.
#85 ON ASIA’S 50 BEST RESTAURANT 2022 LIST
Just two months after turning 11, The Table team celebrated their debut on Asia’s 50 Best Restaurants list 2022, ranked no. 85!
AWARD OF EXCELLENCE BY THE WINE SPECTATOR 2022
Winning the 'Award of Excellence' for 4 consecutive years, since 2019 - The Table features a dynamic selection of 90+ labels of wines and spirits.
#4 ON TOP RESTAURANT AWARDS 2019 LIST
Recognised amongst the 50 finest restaurants across the country - as decided by India's top tastemakers.
Best Farm To Table By Travel + Leisure India & SA’s Delicious Dining Awards
The Table won the Readers’ Choice Travel + Leisure India & SA’s Delicious Dining Awards 2022 in the Best Farm-To-Table (standalone) category.