The Petisco’s Takeover @ Magazine St. Kitchen 🍸

About Petisco:

Good food on your travels stays with you. But great food is the kind you bring home!

At Petisco, the menu is a map of the team’s travels — recipes and techniques gathered from across the world and brought alive with familiar Goan flavours. And now, they’re bringing in those delicious souvenirs to Magazine St. Kitchen. With a no frills menu of seasonal produce, rich sauces and a ravishing range of imaginative tapas, Chef Halton D’Souza will make you yearn for that susegad life, after you’ve savoured every bite.

Petisco is featured at number #36 on Conde Nast Traveller’s India’s Top 50 Restaurants list 2023!

What to expect?

A little Goa in Mumbai, expect modern Goan food paired with Petisco’s house cocktails 🍸

The Menu

A 6-course tasting menu with Vegetarian & Non-Vegetarian options

Date & Timings:

24th May 2024: 7.30 PM to 10.00 PM

25th May  2024: 7.30 PM to 10.00 PM

Price:

INR 4750 inclusive of taxes.

Venue:

Magazine St. Kitchen, 13-A, Gala No. 3/4/5, Magazine St. in Devidayal Mill, Reay Road East, Darukhana, Byculla, Mumbai, Maharashtra 400010

Please note that the private dining room is on the 1st floor and we do not have elevator access.

Cancellation Policy:

If you can’t make it to the event, please get in touch with our team at least 48 hours prior to the event date. We will issue a credit note of 50% which you can use across our brands (The Table Colaba, Mag St., Mag St. Bread Co, Events at Magazine St. Kitchen). We cannot issue any credit notes or refunds less than 48 hours before the event.

Have a query? Get in touch!

Contact: +91 9987897207 | events@foodmatters.in